Some people may call me a bad mother, but I like to think of myself as a success oriented mom. My kids don't love to eat their vegetables but I know that it is important. What I also know is that if you give a kid something to dip those "nasty" veggies into....they will eat. So what if they might consume more dip than vegetable. my youngest son began by using the veggies as a vehicle to get the dip to his mouth, but slowly he began to nibble on a vegetable here and there. Now his dip is actually accompanied by a bit of vegetable! I call that a success. What ever you might call it, this is a nice dip that can be enjoyed by all. With or without the veggie.
Recipe:
1/2 cup mayonnaise (not miracle whip)
1/2 cup sourcream
2 tbsp fresh dill
1 tsp garlic seasoning (like Johnny's garlic seasoning)
pepper
Mix together and refrigerate for at least 2 hours. Of course you can eat it right away, but I think it is better once the flavors have had a chance to sit together. If you can't find the seasoning you can mince up a couple cloves of garlic and add some seasoning salt instead.
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