Cheesy Bread

 Put on your stretchiest pants and make this bread!

Recipe:
8 oz shredded mozzarella cheese
1lbs sharp cheddar cheese
1/2 cup- 1cup green onion (depending on taste)
1/2 cup mayonaisse
2 tbsp sour cream
1/2 cup very soft butter
3-4 cloves of grated or minced garlic
1-2 loaves french bread

Method:
In a large bowl, mix together the cheeses and the green onion. Stir in the mayonnaise and the sour cream. In a separate bowl, mix the butter with the grated garlic. Add the butter mixture with the cheese mixture.

At this point, you can take half of the mixture and wrap it in saran wrap and freeze for later use. I even froze the second half of my french loaf because this is a very rich and cheesy bread and you can't eat too much.

Preheat your broiler. Slice your loaf in half horizontally.  Spread cheese mixture over each side of the bread. 

Place under the broiler for 3-5 min. Remove when the cheese has turned light golden brown in spots.

Let the bread sit for a couple of minutes before slicing.